Elk Steak and Eggs: A Four Ingredient Breakfast!

“The only time to eat diet food is while you’re waiting for the steak to cook.” ~ Julia Child Family traditions come in many forms. Some traditions are large and noisy, like everyone in the family gathers at a certain aunt’s house every year for Thanksgiving. And the table is always filled with ten different […]

Pheasant Marsala Meatballs

“I love my old bird dog. I like to watch him run.” ~ Crossin Dixon “You can’t teach an old dog new tricks,” everyone has heard the saying. Normally I tend to agree. I have a thirteen-year-old yellow lab and she has no desire to even perform her old tricks, much less learn any new […]

Step Right Up! Get Your Turkey Tags!!!

“TURKEY, n. A large bird whose flesh when eaten on certain religious anniversaries has the peculiar property of attesting piety and gratitude. Incidentally, it is pretty good eating.” -Ambrose Bierce My first true “season” of the year is quickly approaching. On Thursday, February 20th, 2014, the state of Utah will officially open up the purchasing […]